From showers and rehearsal dinners to the morning after, ANEU’s wedding catering is its own culinary experience. Tell us what you are dreaming up and we will help you create something unforgettable.
From the shower to the rehearsal dinner, the big day to the morning-after brunch, ANEU caters every moment of your wedding weekend. Fresh, made-from-scratch food and full-service care.
Book by
6 – 9 months
Guest range
20 – 400
Tasting
Included
Deposit
To hold the date
How a wedding comes together
A long runway makes the food better. Here is the shape of it, from first call to the last brunch plate.
6 – 9 months
Reach out
For a full wedding, this is when to start. We talk through the day, the venue, and the number, then hold your date with a deposit.
3 – 4 months
Build the menu
A made-to-order menu shaped around your vision, the season, and every dietary need at the table.
1 month
Tasting and details
Taste the menu, confirm the timeline, and lock rentals, linens, staff, and any specialty stations.
2 weeks
Final headcount
Numbers confirmed, floor plan agreed, and the kitchen begins ordering.
The day
We cook and serve
Our team arrives, sets up, serves, and clears, you are a guest at your own wedding.
The morning after
Brunch
The gathering people remember. Bakery, fruit, and a hot buffet for everyone still in town.
Four menus for four moments
Bridal has its own set, because each part of the weekend asks for something different.
Shower
Brunch spreads, grazing tables, and dessert for the pre-wedding celebration.
“Years ago I attended a large party where ANEU served and it was outstanding food.”
Google review
Catering
Need a venue? Book in Paoli, PA
Hosting a shower or a rehearsal dinner? Our Paoli event space seats your group in a room we styled ourselves, with full-service available, rentals, staff, china, and anything else the evening needs. Our newest space at Valley Forge is on the way.